WHERE ARE YOU LOCATED?

Salt Lake (Sugar House) Location:
2121 S. McClelland St #105,
Salt Lake City, UT 84106

Store Hours:
SUN – THU 11 AM – 10PM
FRI- SAT 11 AM – 11 PM

DO YOU HAVE GLUTEN FREE AND VEGAN OPTIONS?

Absolutely! We do have gluten free and vegan choices to satisfy your cravings without sacrificing your dietary needs!  All doughs do contain butter, and vegan butter for the vegan dough.

Visit our Menu page for all flavors

IS COOKIE DOUGH REALLY SAFE TO EAT?
Not only is it safe to eat, it’s downright addicting! We use all natural ingredients and make from scratch daily using Heat Treated Flour and No Eggs so you can enjoy to your heart’s delight!
HOW LONG DOES YOUR DOUGH LAST?

As with most food, it’s best consumed fresh but the dough can last up to 3 weeks in the fridge, and 3 months in the freezer. It can be baked as cookies but will not rise as much because we do not use eggs.

To Bake:

  • Pre-heat oven to 350 F
  • Place chilled 2 Tbsp dough balls onto greased pan
  • Bake for 10-12 min or until golden on the edges.
ARE YOU HIRING?

We’re always looking for fun outgoing people to be a part of our growing team! If working together sounds fun to you, reach out and see what we have available by emailing jobs@dessertwithoutrules.com

2121 S. McClelland St #105 Salt Lake City, UT 84106  -  385-258-3111

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